
Vibrant California Sauvignon Blanc with crisp citrus and minerality
This crisp and vibrant white wine showcases bright aromas of grapefruit, green apple, and white peach. The palate is clean and invigorating, offering a balanced minerality with notes of lime and melon on the refreshing finish.



Raymond Vineyards was founded in 1970 by the Raymond family, who have been deeply rooted in Napa Valley winemaking since 1933. Today, under the visionary leadership of Jean-Charles Boisset, the winery maintains its dedication to organic and biodynamic farming, creating dynamic and classic California wines.
Sourced from premier vineyards across California, this selection highlights the state's diverse terroirs. The winemaking team employs cool fermentation techniques in stainless steel to preserve the natural, bright fruit characteristics of the grape.
From California, USA