Double-aged Grande Champagne Cognac with rich Banyuls cask depth
A sophisticated Grande Champagne Cognac finished in Banyuls sweet wine casks, showcasing the art of traditional double aging. It offers a rich, velvety texture on the palate with layers of dark fruit and toasted wood.
Rinse a chilled rocks glass with absinthe and set aside. In a mixing glass filled with ice, stir the Cognac, simple syrup, and bitters until cold. Strain into the prepared rocks glass and garnish with a lemon peel.
Serve in a snifter
Maison Ferrand was revived by Alexandre Gabriel in 1989 with a mission to preserve artisanal French spirits and classical distillation methods. Located in the heart of the prestigious Grande Champagne region, the estate has become a beacon for historic, small-batch spirit production.
Distilled in traditional copper alembic pot stills, this Cognac begins its life in French oak barrels before undergoing a secondary maturation. The double cask technique utilizes ancient sweet wine casks to impart an unparalleled depth of complexity.
From Cognac, France
