Perelada Brut Rosé Cava
Cava

Perelada Brut Rosé Cava

Perelada750 ml11.5% ABV

A bright and berry-forward traditional method Spanish rosé

A delightful and bright Spanish sparkling rosé featuring fresh aromas of wild strawberry, raspberry, and citrus zest. On the palate, it is light, fruity, and beautifully balanced with a vibrant and refreshing finish.

strawberryraspberrycitrusyeast

Best enjoyed

Well chilled38-45F
Flute
Celebration
Brunch
Summer BBQ
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Food pairings

Traditional
Garlic shrimp (Gambas al Ajillo) or paella mixta
Vegetarian
Caprese salad with ripe tomatoes and fresh basil
Cheese
Soft goat cheese or young Manchego
Also good withSoft Cheese

The story behind it

The maker

Founded in 1923 by Damián Mateu in the majestic Castle of Peralada, the winery resurrected a winemaking tradition dating back to the 14th-century Carmelite monks. Today, the family-owned estate is a leader in quality Cava production, blending historical heritage with cutting-edge sustainable practices.

How it is made

Produced in the heart of the historic Empordà region, this sparkling wine is crafted using the traditional method. The winemaking team at the estate meticulously blends local varieties to showcase the unique Mediterranean terroir.

From Cava, Spain

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