
A bright and berry-forward traditional method Spanish rosé
A delightful and bright Spanish sparkling rosé featuring fresh aromas of wild strawberry, raspberry, and citrus zest. On the palate, it is light, fruity, and beautifully balanced with a vibrant and refreshing finish.



Founded in 1923 by Damián Mateu in the majestic Castle of Peralada, the winery resurrected a winemaking tradition dating back to the 14th-century Carmelite monks. Today, the family-owned estate is a leader in quality Cava production, blending historical heritage with cutting-edge sustainable practices.
Produced in the heart of the historic Empordà region, this sparkling wine is crafted using the traditional method. The winemaking team at the estate meticulously blends local varieties to showcase the unique Mediterranean terroir.
From Cava, Spain