Malibu Coconut Rum
Coconut Rum

Malibu Coconut Rum

Malibu750 ml21% ABV

The ultimate sunshine spirit for effortless tropical cocktails

The world's leading coconut-flavored rum, offering a smooth and sweet taste of the Caribbean. It delivers a refreshing blast of sweet coconut and vanilla notes that transport you instantly to the beach.

coconutvanillasugarcream
90/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
BottleHurricane glass
Summer BBQ
Pool Party
Casual Drinking
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Food pairings

Traditional
Spicy jerk chicken, grilled pineapple skewers, or coconut shrimp
Vegetarian
Tropical fruit salad, mango sticky rice, or spicy vegetarian pad thai
Cheese
Mild goat cheese or fresh ricotta drizzled with honey
Also good withPineappleSpicy FoodDessert

Cocktails to make with it

Malibu Piña Colada

  • 2 oz Malibu Coconut Rum
  • 2 oz Pineapple juice
  • 1 oz Coconut cream

Blend all ingredients with ice until smooth, pour into a hurricane glass, and garnish with a fresh pineapple wedge.

Serve in a hurricane glass

Malibu & Pineapple

  • 2 oz Malibu Coconut Rum
  • 4 oz Pineapple juice

Fill a highball glass with ice, pour in Malibu and pineapple juice, stir gently, and garnish with a lime wheel.

The story behind it

The maker

Originally created in 1982 to simplify the preparation of Piña Coladas for bartenders, Malibu has since grown into a global cultural phenomenon. Owned by Pernod Ricard, the brand is synonymous with summer, carefree living, and easy-drinking tropical cocktails.

How it is made

Crafted at the West Indies Rum Distillery in Barbados, this spirit leverages centuries of Caribbean rum-making expertise. Local sugarcane molasses is distilled in continuous column stills before being expertly blended with natural coconut flavor.

From Barbados

More Coconut Rum at this price