Laya Red Blend
Bold and expressive Spanish red with dark fruit complexity
This rich Spanish red blend opens with intense aromas of deep blackberries, licorice, and espresso. The palate is round and plush, offering dark fruit and chocolate notes that finish smooth with slightly grippy, chalky tannins.
Best enjoyed
Food pairings
The story behind it
Bodegas Atalaya was established in 2007 by the Gil Family Estates, a historic winemaking family with roots dating back to 1916. Located in the eastern part of Spain, the winery focuses on showcasing native varietals like Garnacha Tintorera and Monastrell.
Crafted at Bodegas Atalaya, the grapes are sourced from high-altitude vineyards planted in sandy, limestone-rich soils in the Almansa region. The wine is aged for a brief period in French oak barrels to preserve its vibrant, estate-grown fruit character.
From Almansa, Spain
