Kendall Jackson Summation Red Blend
Red Blend

Kendall Jackson Summation Red Blend

Kendall Jackson750 ml13.5% ABV

Smooth coastal California red blend with luscious dark fruit

This rich red blend delivers a harmonious medley of dark plum, black cherry, and subtle licorice flavors framed by gentle oak. A touch of baking spice lingers on the smooth, velvety finish, making it an approachable and incredibly versatile table wine.

plumcherrylicoriceoak

Best enjoyed

Cellar58-64F
Wine glassBordeaux glass
Weeknight
Casual Dining
Summer BBQ
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Food pairings

Traditional
Grilled burgers, roasted pork loin, or barbecued ribs
Vegetarian
Portobello mushroom fajitas or rich lentil stew
Cheese
Medium-aged Cheddar or Gouda
Also good withBurgersPorkMushrooms

The story behind it

The maker

Founded in 1982 by Jess Jackson in Lake County, California, Kendall-Jackson has grown into an iconic family-owned winery. Known for pioneering consumer-friendly coastal California wines, the family remains dedicated to sustainable land stewardship and classic French oak barrel aging.

How it is made

Crafted by Kendall-Jackson's winemaking team, this proprietary blend highlights the art of combining diverse cool-climate coastal vineyards. The winemakers carefully select lot by lot to create a seamless, fruit-forward red blend with integrated tannins.

From California, USA

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