Freixenet Alcohol Removed Sparkling Rosé
Sparkling Rosé

Freixenet Alcohol Removed Sparkling Rosé

Freixenet750 ml0.05% ABV

All the celebration of Spanish sparkling rosé, without the alcohol

A delightful alcohol-removed sparkling rosé that retains the elegant character of premium base wine. It features persistent, refreshing bubbles with a well-balanced acidity and a clean, dry finish.

strawberryraspberrycitrusfloral

Best enjoyed

Well chilled38-45F
Flute
Celebration
Brunch
Weeknight
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Food pairings

Traditional
Fresh seafood salad, prosciutto-wrapped melon, or light tapas
Vegetarian
Goat cheese and strawberry salad, or vegetarian sushi rolls
Cheese
Soft goat cheese, brie, or mild feta
Also good withSeafoodSaladTapas

The story behind it

The maker

Founded in 1861 by Francesc Sala Ferrés, Freixenet became a global icon of sparkling wine under the visionary leadership of the Ferrer family in Sant Sadurní d'Anoia. For over 150 years, the historic winery has blended traditional methods with cutting-edge innovation to bring celebratory bubbles to tables worldwide.

How it is made

Crafted in the renowned Penedès region of Spain, this sparkling rosé undergoes a state-of-the-art low-temperature vacuum distillation process. This advanced technique gently extracts the alcohol while preserving the delicate aromas and vibrant structures of the original wine.

From Penedès, Spain

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