Dogfish Head SeaQuench Ale
Gose

Dogfish Head SeaQuench Ale

Dogfish Head12 Oz4.9% ABV

A tart and extraordinarily refreshing citrus session sour

This session sour is brewed with lime juice, lime peel, black limes, and sea salt for a refreshing, thirst-quenching experience. Crisp citrus aromas lead into a tart, saline palate that makes it the ultimate active-lifestyle beer.

limesaltcitrustart

Best enjoyed

Well chilled38-45F
Pint glass
Summer BBQ
Beach Day
Casual Drinking
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Food pairings

Traditional
Steamed clams, fresh oysters, or grilled fish tacos
Vegetarian
Fresh summer salad with citrus vinaigrette or guacamole
Cheese
Tangy goat cheese or fresh mozzarella
Also good withSeafoodSaladTacos

The story behind it

The maker

Dogfish Head was founded by Sam Calagione in 1995 in Rehoboth Beach, Delaware, as the state's first brewpub. Famous for brewing 'off-centered ales for off-centered people,' the brewery became a pioneer in incorporating culinary ingredients into traditional craft beer.

How it is made

Brewed by Dogfish Head Craft Brewery in Milton, Delaware, this beer is a mash-up of three classic German styles: Kolsch, Gose, and Berliner Weisse. The addition of sea salt and three types of limes creates a uniquely refreshing craft hybrid.

From Milton, Delaware, USA

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