Bogle Sauvignon Blanc
Sauvignon Blanc

Bogle Sauvignon Blanc

Bogle Vineyards750 ml13.5% ABV

Crisp, lively California white packed with citrus and pear

This Sauvignon Blanc is a bright and energetic white wine showing lively aromas of green pear and fresh-cut grass. Tangy citrus, lime marmalade, and tropical passion fruit lead to a crisp, mouthwatering finish.

limepeargrasscitrus
87/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Chilled45-52F
Wine glassWhite wine glass
Weeknight
Summer BBQ
Casual Dining
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Food pairings

Traditional
Pan-seared halibut with lemon-herb butter
Vegetarian
Asparagus risotto or fresh garden salad with goat cheese
Cheese
Tangy chèvre or young artisanal goat cheese
Also good withSaladPoultry

The story behind it

The maker

The Bogle family has been farming in California's Sacramento Delta region since the mid-1800s. In 1968, father and son Warren and Chris Bogle planted their first wine grapes in Clarksburg, founding the winery and vineyard operation that remains family-run to this day.

How it is made

Cold fermentation in stainless steel tanks preserves the vibrant, natural acidity of the Sauvignon Blanc grapes. The winemakers blend in a small touch of other white varietals to enhance the wine's aromatic complexity and mid-palate roundness.

From California, USA

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