Barefoot Bubbly Sweet Rosé
Sparkling Rosé

Barefoot Bubbly Sweet Rosé

Barefoot Bubbly750 ml9.5% ABV

Sweet and effervescent California pink sparkling wine

This sweet sparkling rosé offers a lively burst of red berry fruit flavors on the palate. A delicate carbonation and clean, refreshing finish make it an easy-drinking and crowd-pleasing option for any celebration.

strawberrycherryraspberrycitrus
84/ 100
Good
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
Flute
Celebration
Brunch
Weeknight
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Food pairings

Traditional
Spicy Thai crab cakes or glazed ham
Vegetarian
Fresh fruit salad or strawberry spinach salad
Cheese
Mild goat cheese or fresh mozzarella
Also good withFresh FruitSpicy FoodPastries

The story behind it

The maker

Barefoot was founded in California in 1965 by Davis Bynum, who famously crushed grapes in his garage and named the wine after his free-spirited barefoot method. The brand was reinvigorated in 1986 by Michael Houlihan and Bonnie Harvey, turning it into a global symbol of approachable, fun-loving wines.

How it is made

Crafted at Barefoot's California winery & vineyard, this sweet sparkling wine is made using traditional fermentation techniques adapted for a modern, approachable palate. The winemakers focus on preserving fresh fruit character and lively carbonation during the blending process.

From California, USA

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