
Sweet and effervescent California pink sparkling wine
This sweet sparkling rosé offers a lively burst of red berry fruit flavors on the palate. A delicate carbonation and clean, refreshing finish make it an easy-drinking and crowd-pleasing option for any celebration.



Barefoot was founded in California in 1965 by Davis Bynum, who famously crushed grapes in his garage and named the wine after his free-spirited barefoot method. The brand was reinvigorated in 1986 by Michael Houlihan and Bonnie Harvey, turning it into a global symbol of approachable, fun-loving wines.
Crafted at Barefoot's California winery & vineyard, this sweet sparkling wine is made using traditional fermentation techniques adapted for a modern, approachable palate. The winemakers focus on preserving fresh fruit character and lively carbonation during the blending process.
From California, USA