The original reposado tequila aged to smooth perfection
This pioneer reposado spends an impressive eleven months aging in charred American white oak barrels. The result is a beautifully smooth, straw-colored tequila that balances sweet cooked agave with subtle notes of oak and citrus.
Combine all ingredients in a shaker with ice. Shake vigorously and strain into a rocks glass filled with fresh ice. Garnish with a lime wheel.
Serve in a rocks glass
Founded in 1870 by Félix López, Casa Herradura has been pioneering tequila production for over 150 years. In 1974, the estate introduced the world's very first Reposado, forever changing the tequila category and setting a new standard for aging.
Crafted at Casa Herradura, one of Mexico's most historic distilleries located in Amatitán, Jalisco. Here, traditional brick ovens bake the agave before it is fermented naturally with wild yeast under the protection of fruit trees.
From Jalisco, Mexico
