Single estate tequila aged in charred American oak barrels
Crafted from 100% blue Weber agave, this single-estate reposado is aged in American oak barrels to develop a smooth, harmonious character. It gracefully balances fresh agave sweetness with delicate notes of wood and spice acquired during its aging process.
Fill a highball glass with ice. Add tequila, lime juice, and a pinch of salt. Top with grapefruit soda, stir gently, and garnish with a grapefruit wedge.
Serve in a rocks glass
Casa San Matas was founded in 1886 by Don Delfino Gonzlez in Jalisco, Mexico. Dedicated to preserving traditional tequila-making techniques, the distillery has combined historic craftsmanship with modern estate sustainability for over 130 years.
This tequila is produced at the renowned Casa San Matas distillery, one of the oldest family-owned distilleries in Jalisco, Mexico. The agave is harvested by hand in the Los Altos region and cooked in traditional brick ovens before distillation.
From Jalisco, Mexico
