Artisanal reposado balancing sweet agave with subtle toasted oak
This handcrafted reposado offers a harmonious balance of cooked agave sweetness and delicate barrel influence. It is crafted with meticulous attention to detail, making it equally superb for sipping neat or elevating premium cocktails.
In a mixing glass, combine tequila, agave nectar, and bitters with ice. Stir until chilled, strain into a rocks glass over a large ice cube, and garnish with an orange peel.
Serve in a copita
Cayeya was founded on the vision of producing small-batch, artisanal tequilas that honor traditional Mexican methods. Operating out of Jalisco, the brand emphasizes transparency and quality by maintaining close oversight of their harvest and distillation processes.
Produced in the highland region of Jalisco, this expression represents the pinnacle of traditional tequila crafting. The liquid is aged in select oak casks to masterfully marry the vibrant essence of native agave with refined wood notes.
From Jalisco, Mexico
