
Uncut and unfiltered four-grain bourbon at its peak intensity
This uncut and unfiltered straight bourbon whiskey showcases the signature four-grain blend at its most natural and intense expression. It delivers a remarkably rich and complex palate with sweet vanilla, dark fruit, and bold baking spices.
Slow-smoked beef brisket or prime ribeye steak
Caramelized pecan and dark chocolate bread pudding
Aged Gouda or mature blue cheese
Indiana, USA
Rocks glass
Room temperature (64-70F)
Penelope Bourbon was founded in 2018 by Mike Paladini and Kerry Ballew, who named the brand after Mike's newborn daughter. Based in New Jersey with production in Indiana, the brand quickly earned national acclaim for its exceptionally smooth, approachable, and award-winning four-grain whiskey profiles.
Crafted from a signature four-grain mash bill of corn, wheat, rye, and malted barley, this expression is bottled uncut straight from the cask. The whiskey is aged in new charred American oak barrels at the historic MGP facility in Indiana before being masterfully blended.