
Twelve-year rye finished in fine European wine casks
This extraordinary 12-year-old rye whiskey is finished in select European wine casks to impart an elegant fruitiness to the bold spice. It offers a masterful fusion of rich American rye character with the sophisticated complexity of Old World winemaking traditions.
Serve neat alongside a glazed pork chop or braised beef short ribs
Pairs wonderfully with rich dark chocolate truffles or roasted pecans
Sharp vintage Cheddar or rich blue cheeses
Vermont, USA
Rocks glass
Room temperature (64-70F)
WhistlePig was founded in 2007 when a band of whiskey pioneers purchased a historic farm in Shoreham, Vermont. Under the guidance of legendary Master Distiller Dave Pickerell, they set out to elevate rye whiskey to its rightful place among the world's finest spirits.
Aged for twelve years in new American oak, this exceptional rye is uniquely finished in Madeira, Sauternes, and Port casks. This custom European finish is meticulously designed to temper the intense rye spice with elegant, sweet fruit characteristics.