Barrell Seagrass Rye Whiskey
Cask-strength rye finished in Martinique Rhum, Madeira, and Apricot Brandy
Barrell Seagrass Rye is a masterfully blended rye whiskey finished in Martinique Rhum, Madeira, and Apricot Brandy casks. This innovative finishing technique yields an incredibly vibrant spirit showcasing bright tropical fruits, coastal salinity, and rich rye spice.
Pairs with
Glazed pork belly or peppery duck breast
Roasted butternut squash with maple glaze
Aged Gouda or extra sharp Cheddar
Origin & serving
Kentucky, USA
Glencairn glass
Room temperature (64-70F)
Founded by Joe Beatrice in 2013 in Louisville, Kentucky, Barrell Craft Spirits pioneered the movement of independent blending in the United States. Joe's vision was to find unique, high-quality casks from various distilleries and bottle them at cask strength to highlight the art of blending.
This expression is crafted by Barrell Craft Spirits, a blending house renown for sourcing and marrying exceptional casks. Seagrass represents an exploration of coastal and tropical influence on American rye whiskey via precise cask finishing.
