Pierre Ferrand Ambre Cognac
Grande Champagne elegance with stone fruit and subtle oak
An elegant, masterfully crafted Grande Champagne Cognac offering layers of fresh stone fruit, delicate florals, and subtle oak. Its refined and exceptionally smooth profile makes it a stellar choice for both contemplative sipping and premium cocktails.
Pairs with
Pan-seared duck breast with apricot glaze
Dark chocolate torte with candied orange peel
Aged Gouda or creamy Roquefort
Origin & serving
Cognac, France
Tulip glass
Room temperature (64-70F)
Maison Ferrand was revitalized in 1989 by Alexandre Gabriel with a mission to preserve the artisanal distillation methods of the historic Cognac region. Operating out of the Château de Bonbonnet, the house focuses on terroir-driven spirits that celebrate classic French blending traditions.
This expression is crafted exclusively from Ugni Blanc and Colombard grapes grown in the prestigious Grande Champagne premier cru of Cognac. Distilled on the lees in small copper pot stills, it is aged in toasted French Oak barrels to develop its golden hue and complex aroma profile.
