
Double-barreled Indiana craft bourbon with profound oak complexity
This premium small-batch bourbon is crafted by aging the distillery's signature whiskey in a second, charred new oak barrel. The double-oak maturation process imparts an intensely deep color and amplifies the rich, sweet oak and caramel characteristics on the palate.
Neat alongside slow-smoked beef brisket
With pecan pie or dark chocolate truffles
Aged Gouda or sharp Cheddar
Indiana, USA
Glencairn glass
Room temperature (64-70F)
The Huber family has been farming in Starlight, Indiana, since 1843, establishing a deep-rooted agricultural legacy. In 2001, co-distillers Ted Huber and Jason Huber expanded the family enterprise by founding Starlight Distillery to craft exceptional farm-to-bottle spirits.
Distilled at Starlight Distillery on the Huber family farm, this expression utilizes estate-grown grains and pure limestone-filtered spring water. The bourbon is double-barreled in charred American oak, combining traditional distillation methods with innovative modern wood finishes.