
Artisanal Massachusetts bourbon finished in hand-selected casks
Crafted in the heart of the Berkshires, this bourbon starts with Berkshire Mountain's signature triple-distilled corn whiskey, aged to perfection and finished in select casks. The resulting spirit delivers a rich palate layered with notes of warm baking spices, cocoa, and sweet caramel.
Slow-smoked beef brisket or dry-rubbed ribs
Grilled portobello mushroom burgers with smoked gouda
Aged cheddar or smoked Gouda
Massachusetts, USA
Rocks glass
Room temperature (64-70F)
Founded in 2007 by Chris Weld in Sheffield, Massachusetts, Berkshire Mountain Distillers was the first legal distillery in the Berkshires since Prohibition. Drawing on the region's exceptionally pure, granite-filtered water, the distillery has earned widespread acclaim for its authentic, grain-to-glass approach.
This exceptional bourbon is crafted by Berkshire Mountain Distillers, a pioneer in the Massachusetts craft spirits movement. The spirit undergoes careful triple distillation in their custom copper pot still before resting in charred new American oak barrels.