Jack Daniel's Single Barrel Special Release Coy Hill Tennessee Whiskey
Uncut and unfiltered Tennessee whiskey from the highest heights
This ultra-rare, high-proof release represents the highest-reaching barrels of the Jack Daniel Distillery, matured in the elevated Coy Hill barrelhouses. It delivers an incredibly rich, robust profile of dark molasses and toasted oak with an intense, warming finish.
Pairs with
Slow-smoked beef brisket or dark chocolate truffles
Toasted pecan pie or rich maple-glazed walnuts
Aged blue cheese or extra sharp white cheddar
Origin & serving
Lynchburg, Tennessee, USA
Rocks glass
Room temperature (64-70F)
Founded in 1866 by Jasper Newton 'Jack' Daniel in Lynchburg, Tennessee, the Jack Daniel Distillery is the oldest registered distillery in the United States. Renowned for its traditional charcoal mellowing process, the distillery continues to craft historic American whiskey using pure cave spring water.
Matured in the highest reaches of the Coy Hill barrelhouses, these barrels experienced extreme temperature swings that pushed the whiskey deep into the charred white oak. This limited-edition Tennessee whiskey is bottled uncut and straight from the barrel to preserve its monumental proof and character.
