
Bold cask strength Indian single malt with tropical intensity
This exceptional cask strength Indian single malt showcases the remarkable maturation achievable in northern India's tropical climate. Matured exclusively in hand-selected ex-bourbon casks, it delivers a rich, complex palate of warm spices and dark chocolate.
Tandoori lamb chops or slow-cooked beef brisket
Rich paneer tikka masala or dark chocolate tart
Aged Cheddar or mature Gouda
Haryana, India
Glencairn glass
Room temperature (64-70F)
Established by Piccadilly Agro Industries in Haryana, India, the distillery launched the Indri brand to showcase Indian single malts on the global stage. Under the guidance of master blenders, it has quickly risen to international acclaim, representing a modern era of premium Indian distillation.
Distilled at the Piccadilly Distillery in the foothills of the Himalayas, this single malt benefits from extreme temperature variations that accelerate cask wood interaction. Six-row barley grown locally in Rajasthan is harvested to produce the rich, oily spirit.