Ballast Point Grapefruit Sculpin IPA
A legendary hop-forward IPA with bright grapefruit zest
This refreshing grapefruit-infused beer offers a vibrant explosion of fresh citrus aromas balanced by a clean malt base. Bright carbonation and a crisp, tangy finish make it an incredibly refreshing and easy-drinking choice for warm weather.
Pairs with
Spicy fish tacos or buffalo wings
Spicy thai green curry with tofu
Sharp Vermont Cheddar
Origin & serving
San Diego, California, USA
Pint glass
Chilled (45-52F)
Founded in 1996 by homebrewers in San Diego, Ballast Point grew from a back-room hobby into one of the country's most respected craft breweries. They are world-renowned for their innovative spirit and dedication to perfecting hop-forward flavor profiles.
Crafted at the renowned San Diego brewhouse, this recipe showcases a masterful blending of classic Pacific Northwest hops with natural citrus. This pioneering infusion helped define the modern era of fruit-forward American IPAs.
