
Crisp single-varietal Gala cider straight from the historic orchard
Crafted from fresh, estate-grown Gala apples, this single-varietal cider delivers a wonderfully crisp and clean drinking experience. It showcases a delicate natural sweetness balanced by a bright, refreshing acidity that captures the essence of a freshly picked orchard apple.
Pork chops with apple compote or rotisserie chicken
Butternut squash soup or artisanal field green salad
Sharp Cheddar or creamy Camembert
Harvard, Massachusetts, USA
Pint glass
Well chilled (38-45F)
Founded in 1936 by Walter and Eleanor Carlson in Harvard, Massachusetts, the orchard began as a diverse family farm before focusing heavily on premium fruit orchards. Today, the family legacy continues with a commitment to sustainable farming, producing high-quality local hard ciders that honor their historic New England roots.
Carlson Orchards has been a staple of the New England agricultural landscape since the mid-20th century, dedicating decades to growing premium fruit. Their hard ciders are crafted directly at the orchard's farm and press, utilizing state-of-the-art cold fermentation to preserve the delicate aromatics of individual apple varieties.