
A harmonious wild apple cider with a crisp finish
Magic Hour is a dreamy and harmonious cider crafted with tannic wild apples and the brewery's signature house yeast culture. It pours a clear sparkling gold, offering a lively and crisp mouthfeel with a dry, moderately bitter finish.
Pork chops with apple compote
Sharp cheddar and butternut squash galette
Aged Vermont Cheddar
Massachusetts, USA
Pint glass
Well chilled (38-45F)
Co-founded by Soham Bhatt and Jake Mazar in 2014, Artifact Cider Project focuses on making local, character-driven ciders that reflect the distinct terroir of Northeast orchards. Their mission is to push the boundaries of traditional cider-making with innovative, culinary-inspired blends.
Artifact Cider Project was born out of a desire to produce cider that respects the heritage of New England apple growing while utilizing modern fermentation techniques. This expression is crafted in Everett, Massachusetts, using locally sourced apples and a proprietary house yeast culture.