
Modern Texas bourbon crafted with locally sourced grains
Blackland Bourbon is a modern, Texas-crafted spirit utilizing native grains to deliver an exceptionally clean and balanced profile. It opens with inviting aromas of sweet fruit and rich vanilla, leading into a smooth palate of oak and caramel.
Slow-smoked Texas beef brisket
Smoked maple-glazed pecans or dark chocolate tarts
Aged Cheddar or smoked Gouda
Fort Worth, Texas, USA
Rocks glass
Room temperature (64-70F)
Founded in Fort Worth, Texas by former attorney Markus Kypreos, Blackland Distillery was established to bring a clean, tech-forward approach to classic spirits. Named after the rich Blackland Prairie region of Texas, the distillery aims to capture the spirit of modern Texas through meticulously crafted and highly refined distillates.
Blackland Distillery, based in Fort Worth, utilizes state-of-the-art automated distillation systems to precisely control the mashing and distillation processes. By sourcing local, native grains from Texas, they bridge the gap between traditional agricultural roots and modern, high-tech spirits production.