
Elegant Highland single malt with orchard fruit and gentle spice
A refined Highland single malt that balances delicate orchard fruits with a gentle touch of peat smoke. It offers a smooth and approachable palate, making it an excellent choice for both newcomers and seasoned Scotch enthusiasts.
Smoked salmon or slow-roasted pork belly
Dark chocolate truffles or roasted pecans
Aged Cheddar or creamy Blue cheese
Highlands, Scotland
Glencairn glass
Room temperature (64-70F)
Named after the historic Glengarry bonnet worn by Scottish clans, this brand represents the spirit of Highland heritage. It is produced by the Loch Lomond Group, an independent distiller with roots dating back to 1772.
Crafted at the versatile Loch Lomond distillery & rickhouse in the Highland region of Scotland. The distillery utilizes unique straight-necked pot stills alongside traditional ones to shape this distinctive malt.