The Macallan Edition No. 2
A masterpiece of wood craft and culinary collaboration
The Macallan Edition No. 2 is a creative collaboration between Master Blender Bob Dalgarno and the legendary Roca brothers of El Celler de Can Roca. This highly collectible limited release is drawn from seven exceptional oak cask types, resulting in a rich, multi-layered single malt with incredible spice and dried fruit complexity.
Pairs with
Warm dark chocolate fondant or prime rib beef roast
Caramelized pecan tart with vanilla bean gelato
Aged Manchego or vintage blue cheese
Origin & serving
Speyside, Scotland
Glencairn glass
Room temperature (64-70F)
Founded in 1824 by Alexander Reid, The Macallan was one of the first distilleries in Scotland to be legally licensed. Situated on a hill overlooking the River Spey, the distillery is world-renowned for its curation of exceptional oak casks and dedication to single malt perfection.
Crafted at The Macallan Distillery in Craigellachie, Speyside, this expression celebrates the synergy between wood craft and gastronomy. It utilizes a combination of Spanish and American oak casks, including European oak sherry butts, European oak sherry puncheons, and American oak sherry barrels.
