Cotswolds 2014 Odyssey Barley Single Malt Whisky
Pioneering English single malt from premier local harvest
This exceptional single malt is crafted from locally grown Cotswold Odyssey barley, distilled with care in traditional copper pot stills. It delivers a rich, creamy profile balanced by warming spices and fruit-forward notes, exemplifying the pinnacle of English whisky craft.
Pairs with
Warm sticky toffee pudding with vanilla ice cream
Roasted caramelized pears with toasted pecans
Aged Cheddar or mature Gouda
Origin & serving
Cotswolds, England
Glencairn glass
Room temperature (64-70F)
The distillery was founded in 2014 by Daniel Szor, a native New Yorker who sought to capture the natural beauty of the Cotswolds through craft spirits. By focusing on traditional techniques and premium local ingredients, the brand has established itself as an award-winning pioneer of English whisky.
The Cotswolds Distillery, founded in 2014, relies entirely on locally grown, floor-malted Cotswold barley to preserve regional agricultural heritage. Distillation utilizes a pair of bespoke copper pot stills, designed to maximize copper contact and yield an exceptionally fruity, clean, and smooth spirit.
