Johnnie Walker Double Black
An intense, deep-charred twist on a classic black blend
Johnnie Walker Double Black is an intense, full-bodied blended Scotch whisky that amplifies the signature smoky character of the Black Label. Created by selecting mature, naturally smoky whiskies and aging them in deeply charred oak casks, it delivers an unparalleled depth of rich, dark flavor.
Pairs with
Charred ribeye steak or slow-smoked barbecue brisket
Grilled portobello mushrooms brushed with balsamic and soy glaze
Aged Cheddar or rich blue cheese
Origin & serving
Scotland
Rocks glass
Room temperature (64-70F)
Johnnie Walker was founded in 1820 by grocer John Walker in Kilmarnock, Scotland, who began blending whiskies to ensure consistent quality. Over two centuries, it grew into the world's leading Scotch whisky brand, renowned for its iconic Striding Man logo and pioneering blending expertise.
Crafted by blending intensely smoky single malts from the West Coast and Islands of Scotland, this expression is shaped by deep-charred oak casks. The maturation process coaxes out exceptionally bold wood smoke and dried fruit characteristics.
