
A masterpiece of rich multi-cask sherry maturation
The Dalmore 15 Years is a luxurious Highland single malt defined by its unique finishing process in a trio of distinct sherry casks. It offers a rich, smooth palate with intense notes of dark chocolate, spiced citrus, and warm vanilla.
Slow-cooked beef short ribs or dark chocolate orange tart
Rich pecan pie or roasted chestnuts with maple syrup
Aged Gouda or mature Stilton blue cheese
Highlands, Scotland
Glencairn glass
Room temperature (64-70F)
Founded in the Scottish Highlands, The Dalmore has spent over 180 years setting the standard in multi-cask maturation. The brand's iconic royal stag emblem was bestowed upon the Mackenzie family, who ran the distillery for generations, by King Alexander III in 1263.
The Dalmore Distillery was established in 1839 by Alexander Matheson on the banks of the Cromarty Firth. The distillery is famous for its collection of unique copper wash stills and its use of exceptional casks selected by Master Distiller Richard Paterson.