
Classic Speyside single malt finished in Oloroso sherry casks
This iconic single malt is celebrated for its distinctive maturation process, which imparts a beautifully balanced depth. It offers an inviting complexity of rich sweet fruits, smooth honey, and a warming, spiced finish.
Glazed roasted duck breast or seared venison
Roasted pecan and wild mushroom tart
Aged Gouda or mature English Cheddar
Speyside, Scotland
Glencairn glass
Room temperature (64-70F)
The Balvenie Distillery was founded by William Grant in 1892 in the heart of Speyside, Scotland. It remains one of the few distilleries that still grows its own barley, utilizes traditional floor maltings, and employs a coppersmith and team of coopers on-site, keeping historic craftsmanship alive.
Crafted in Dufftown, Scotland, this single malt undergoes a legendary consecutive maturation process designed by Malt Master David C. Stewart MBE. It spends twelve years in traditional American oak whisky casks before being transferred to Spanish oak ex-Oloroso sherry casks for an additional nine months.