
Smooth Canadian whisky meets rich chocolate truffle flavor
This limited-edition release fuses the legendary smoothness of Canadian whisky with the rich, indulgent taste of creamy chocolate truffle. Balanced by notes of warm spice and oak, it offers a sophisticated twist on a classic spirit.
Serve alongside warm chocolate lava cake or fresh strawberries
Pairs wonderfully with vanilla bean ice cream or pecan pie
Mild creamy Brie or aged white cheddar
Manitoba, Canada
Rocks glass
Over ice
Crown Royal was created in 1939 by Samuel Bronfman to commemorate the historic royal grand tour of Canada by King George VI and Queen Elizabeth. Originally presented in a purple crown-shaped bag, the brand has grown from a premium royal gift to one of the most celebrated whiskies in North America.
Crafted at the historic Gimli Distillery on the shores of Lake Winnipeg in Manitoba, Canada. This flavored expression benefits from the distillery's signature blending process which combines multiple distinct whiskies for unmatched smoothness.