
Vibrant blackberry meets the velvet smoothness of Crown Royal
This limited-edition release combines the legendary smoothness of Crown Royal Canadian whisky with the luscious flavor of fresh blackberries. The result is a vibrant, fruit-forward spirit with a balanced profile of tart berries and warm vanilla.
Serve alongside vanilla bean ice cream or a fresh fruit tart
Enjoy with dark chocolate fondue and fresh strawberries
Mild goat cheese or creamy Brie
Manitoba, Canada
Rocks glass
Chilled (45-52F)
Crown Royal was originally created in 1939 by Samuel Bronfman to commemorate the historic royal visit of King George VI and Queen Elizabeth to Canada. What began as a legendary gift has grown into one of the world's most recognizable and respected whisky brands.
Crafted at the historic Gimli Distillery on the shores of Lake Winnipeg in Manitoba, Canada. The production estate utilizes local Canadian grains and pristine water sources to maintain its signature velvety profile.