
The legendary double-aged blend for effortless smoothness
A world-renowned blended Scotch whisky that is exceptionally smooth, clean, and refreshing on the palate. Crafted from up to 40 of Scotland's finest single malt and grain whiskies, it delivers a beautifully balanced profile with light honeyed sweetness.
Glazed pork ribs or smoked salmon
Roasted nuts and mature vegetarian cheddar
Aged Cheddar or Manchego
Highlands, Scotland
Rocks glass
Room temperature (64-70F)
Founded in Perth, Scotland in 1846 by John Dewar, the brand expanded globally under his sons John Alexander and Tommy Dewar. Today, the distillery & rickhouse complex continues to champion the double-aging process to ensure unparalleled smoothness.
Dewar's White Label was first created in 1899 by the distillery's first master blender, A.J. Cameron. It quickly grew to become one of the most prominent blended Scotch whiskies in the world, relying on Aberfeldy single malt at its heart.