Northcross Triple Wood Irish Whisky
Irish Whiskey

Northcross Triple Wood Irish Whisky

Northcross750 ml43% ABV

Triple wood maturation yields exceptional Irish depth and spice

This premium Irish whiskey is matured in a combination of bourbon casks, Oloroso sherry casks, and virgin American oak barrels. It delivers a beautifully balanced profile of decadent orchard fruits, sweet honey, and refined baking spices with a velvety finish.

honeyplumoakvanilla
92/ 100
Outstanding
Whisky Advocate· read the review

Best enjoyed

Room temperature64-70F
Rocks glass
Gifting
Sipping
Happy Hour
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Food pairings

Traditional
Slow-cooked beef brisket or glazed pork belly
Vegetarian
Dark chocolate tarts or caramelized pecan pie
Cheese
Aged white Cheddar or creamy Blue cheese
Also good withDark ChocolateAged CheesePork Belly

A cocktail to make with it

Northcross Old Fashioned

  • 2 oz Northcross Irish Whiskey
  • 0.25 oz Demerara syrup
  • 2 dashes Angostura bitters
  • Orange peel for garnish

Stir all ingredients in a mixing glass with ice until chilled. Strain into a rocks glass over a large ice cube and garnish with an orange peel.

Serve in a rocks glass

The story behind it

The maker

Northcross was developed to showcase the rich heritage of classic Irish distillation combined with modern cask finishing expertise. Crafted at one of Ireland's premier independent distilleries, the brand focuses on delivering exceptional depth and complexity through meticulous wood selection.

How it is made

Distilled at the Great Northern Distillery in Dundalk, this whiskey utilizes triple-distilled spirit to achieve signature Irish smoothness. The triple-wood aging regimen allows the whiskey to draw unique characteristics from bourbon, sherry, and virgin oak casks.

From County Louth, Ireland

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