Triple Triple Highball
- 2 oz Jameson Triple Triple
- 4 oz Premium Ginger Ale
- 1 squeeze Fresh lime wedge
Fill a highball glass with fresh ice. Pour in the whiskey, top with ginger ale, squeeze the lime wedge over, and stir gently.
Serve in a rocks glass
Irish Whiskey
Jameson Triple Triple Irish Whiskey
Jameson750 ml40% ABV
750 ml$37.99
Buy at Quabbin Plaza LiquorsTriple distilled and triple cask matured for ultimate smoothness
Jameson Triple Triple is a smooth and accessible Irish whiskey that elevates the classic Jameson character. Triple distilled and triple cask matured in ex-bourbon, ex-sherry, and Málaga seasoned casks, it delivers an exceptionally rich and fruity flavor profile.
citrusvanillaspicestonefruit
89/ 100
Very good
Whisky Advocate· read the review
Best enjoyed
Room temperature64-70F
Rocks glass
Gifting
Casual Drinking
Happy Hour
Food pairings
Traditional
Glazed pork belly or ginger-marinated chicken skewers
Vegetarian
Caramelized onion and goat cheese tartlet
Cheese
Mild creamy Brie or a young Gouda
Also good withGinger
A cocktail to make with it
The story behind it
The maker
Jameson was founded by John Jameson in 1780 in Dublin, Ireland, with a commitment to producing the highest quality triple-distilled whiskey. Over centuries, the brand moved its production to the state-of-the-art Midleton Distillery, where it continues to lead the global resurgence of Irish whiskey through innovation and heritage.
How it is made
Crafted at the world-renowned Midleton Distillery in County Cork, this expression builds on the signature triple distillation process that defines Irish whiskey. By introducing a third cask type seasoned with Málaga fortified wine, the master blender introduces a unique sweetness and complexity to the traditional blend.
From County Cork, Ireland
