Jack Daniel's Tennessee Fire
Liqueur

Jack Daniel's Tennessee Fire

Jack Daniel's750 ml35% ABV

Classic Tennessee whiskey with a fiery cinnamon kick

This fiery liqueur blends the bold flavor of red-hot cinnamon with the smooth, classic character of Jack Daniel's Old No. 7. It delivers a delicious, warming finish that is exceptionally smooth and perfect for sharing.

cinnamonvanillacaramelspice

Best enjoyed

Ice cold33-38F
GlassShot glass
Tailgating
Party
Winter Warmer
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Food pairings

Traditional
Glazed BBQ pork ribs or spicy chicken wings
Vegetarian
Apple fritters or cinnamon-spiced roasted pecans
Cheese
Aged Cheddar or blue cheese
Also good withApple CiderDessert

A cocktail to make with it

Tennessee Fire & Cider

  • 1.5 oz Jack Daniel's Tennessee Fire
  • 4 oz Warm or cold apple cider
  • 1 Cinnamon stick for garnish

Combine ingredients in a mug or highball glass over ice. Stir gently and garnish with a cinnamon stick.

Serve in a shot glass

The story behind it

The maker

Founded by Jasper Newton 'Jack' Daniel in 1866, the Jack Daniel Distillery was the first registered distillery in the United States. Based in Lynchburg, Tennessee, the brand has grown into a global icon of American whiskey-making tradition.

How it is made

Crafted at the historic Jack Daniel Distillery in Lynchburg, Tennessee, this expression infuses real cinnamon liqueur with charcoal-mellowed whiskey. The spirit undergoes the same traditional Lincoln County Process before being blended for its spicy kick.

From Tennessee, USA

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