The historic essence of bold Pennsylvania-style rye
A Overholt Monongahela Mash Rye Whiskey represents a historic revival of Pennsylvania-style rye, crafted from a grain bill of 100% rye and malted rye. It is bottled at 86 to 95 proof to deliver a robust, authentic pre-Prohibition flavor profile rich with baking spice and deep oak.
Combine all ingredients in a mixing glass with ice. Stir until chilled, strain into a coupe glass, and garnish with a brandied cherry.
Serve in a rocks glass
Overholt is one of America's oldest continuously operating whiskey brands, founded in Pennsylvania in 1810 by Abraham Overholt. Over the centuries, it became a cornerstone of Monongahela-style rye, known for its bold and uncompromising spice.
Rooted in the Broad Ford, Pennsylvania distilling tradition, this release honors Abraham Overholt's original distilling philosophy. This expression is now produced at the James B. Beam distilling & rickhouse facilities, keeping the historic brand alive.
From Kentucky, USA
