Yuengling Black & Tan
Black & Tan

Yuengling Black & Tan

YuenglingN/A4.6% ABV

America’s oldest brewery brings you the ultimate pub blend

This classic blend marries a robust dark porter with a crisp premium beer to create a smooth, rich drinking experience. It delivers a well-balanced profile of roasted malts, caramel, and chocolate notes without feeling heavy on the palate.

caramelchocolateroastedmalt

Best enjoyed

Well chilled38-45F
Pint glass
Summer BBQ
Weeknight
Game Day
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Food pairings

Traditional
Smoked BBQ brisket or slow-roasted pork shoulder
Vegetarian
Grilled portobello mushroom burgers with caramelized onions
Cheese
Sharp English Cheddar
Also good withPork

The story behind it

The maker

Established in 1829 by David G. Yuengling in Pottsville, Pennsylvania, D.G. Yuengling & Son has survived Prohibition and remains family-owned to this day. Now led by the sixth generation of the Yuengling family, it stands as America's oldest operating brewery.

How it is made

Crafted inside America's oldest active brewery, this pre-blended style references a traditional English pub favorite. It utilizes a precise blend of 60% Dark Brewed Porter and 40% Premium Beer.

From Pennsylvania, USA

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