St. Francis Chardonnay
A rich, classic Sonoma Chardonnay with bright orchard fruit
This classic Sonoma County Chardonnay opens with inviting aromas of ripe pear, golden apple, and a touch of vanilla. The palate is rich and creamy, balanced beautifully by fresh acidity and a subtle hint of butterscotch on the finish.
Best enjoyed
Food pairings
The story behind it
Founded in 1971 by Joe Martin in Kenwood, California, St. Francis has grown into an iconic Sonoma County winery. Today, under the guidance of winemaker Katie Madigan, the winery continues its legacy of crafting food-friendly, award-winning wines with an uncompromising commitment to certified sustainable farming.
St. Francis Winery & Vineyards has been crafting world-class wines in Sonoma County for over four decades, utilizing high-quality grapes from estate vineyards and top-tier growers. The winery employs gentle, small-lot fermentation and precise French oak aging to deliver a classic expression of Sonoma's diverse terroirs.
From Sonoma County, USA
