RED BRIDGE
A crisp and fully satisfying gluten free sorghum lager
Redbridge is a rich, full-bodied gluten-free lager brewed from sorghum for a well-balanced taste. It offers a toasted grain aroma with a subtle hop profile, delivering a clean and satisfying finish without the barley.
Best enjoyed
Food pairings
The story behind it
Anheuser-Busch introduced Redbridge to meet the growing demand for gluten-free options without sacrificing flavor. Brewed in St. Louis, Missouri, it remains one of the most widely recognized and accessible sorghum-based beers in the industry.
Launched in 2006, Redbridge was the first nationally available gluten-free beer made from sorghum in the United States. It was specifically crafted to provide a traditional beer experience for those who eliminate gluten from their diets.
From St. Louis, Missouri, USA