LUPAIA TOSCANA
Bold and velvety Tuscan blend with dark fruit depth
A rich and fleshy Tuscan red blend that reveals deep layers of blackberry, ripe cherry, and subtle licorice. The palate is smooth and velvety, supported by beautifully integrated tannins and a long, warming finish.
Best enjoyed
Food pairings
The story behind it
Fattoria la Lecciaia was established in the mid-1980s when the Campinoti family acquired this exceptional property situated in the heart of Tuscany. Known for producing classic Brunello and versatile IGT Toscana blends, the winery focuses on terroir-driven expression and rustic elegance.
This expressive blend is crafted by Fattoria la Lecciaia, located in the prestigious Montalcino region of Tuscany. The estate combines traditional Tuscan winemaking methods with modern temperature-controlled fermentation to preserve vibrant fruit characteristics.
From Tuscany, Italy