Ego Bodegas Goru Verde Organic Monastrell
Monastrell

Ego Bodegas Goru Verde Organic Monastrell

Ego Bodegas750 ml14% ABV

Bold organic Spanish Monastrell rich with dark fruit and herbs

This organic Monastrell is intensely aromatic and deeply expressive, highlighting Spain's sun-drenched terroir. On the palate, it delivers a rich cascade of dark fruit flavors and wild herbs supported by polished, modern tannins.

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Best enjoyed

Cellar58-64F
Wine glassBordeaux glass
Weeknight
Summer BBQ
Casual Dining
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Food pairings

Traditional
Rosemary-crusted lamb chops or grilled chorizo sausage
Vegetarian
Roasted portobello mushrooms with wild herbs and garlic
Cheese
Aged Manchego or smoked Gouda
Also good withLamb

The story behind it

The maker

Ego Bodegas was founded in 2011 by Santos Ortiz and Ioana Paunescu with a vision to showcase the incredible value and quality of Jumilla's native grapes. Operating from their estate in southeastern Spain, they have rapidly built a reputation for designing contemporary, expressive wines that captivate wine lovers globally.

How it is made

Crafted by Ego Bodegas in the high-altitude vineyards of Jumilla, where old Monastrell vines thrive in limestone-rich, arid soils. This winery & vineyard operates with a modern approach to traditional Spanish winemaking, focusing on organic viticulture and minimal intervention.

From Jumilla, Spain