Barefoot Fruitscato Mango
Fruit Wine

Barefoot Fruitscato Mango

Barefoot1.5 Lt7.5% ABV

Luscious sweet white wine bursting with juicy mango flavor

This delightfully sweet blend is crafted from California white wine and infused with natural mango flavors. It bursts with the vibrant aromas and luscious sweetness of juicy, ripe tropical mangoes.

mangopeachhoney
89/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
Wine glassWhite wine glass
Summer BBQ
Pool Party
Casual Gathering
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Food pairings

Traditional
Spicy Thai chicken skewers or sweet-chili glazed shrimp
Vegetarian
Spicy mango salsa with tortilla chips or fresh summer rolls
Cheese
Mild goat cheese or creamy mascarpone dessert tarts
Also good withSpicy FoodFresh FruitMild Cheese

The story behind it

The maker

Barefoot Cellars was introduced in California in 1986 by founders Michael Houlihan and Bonnie Harvey, who wanted to create a fun, approachable, and jargon-free wine. Today, Barefoot is one of the world's most recognized and awarded wine brands, celebrated for its casual, community-focused spirit.

How it is made

Barefoot's innovative Fruitscato line blends traditional California white wine with natural fruit flavors to create highly approachable, sweet-profile styles. The wine is fermented in temperature-controlled stainless steel tanks at the winery & vineyard to preserve its fresh fruit aromas.

From California, USA

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