WOODCHUCK AMBER
Apple Cider

WOODCHUCK AMBER

WoodchuckN/A5% ABV

The legendary craft cider that started the revolution

This is the legendary cider that started the American craft cider revolution, delivering a crisp, red apple taste with a beautifully balanced sweetness. Easy-drinking and highly refreshing, it features a medium body and a remarkably clean finish.

AppleSweetHoneyCrisp

Best enjoyed

Ice cold33-38F
Pint glass
Summer BBQ
Casual Gathering
Weeknight
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Food pairings

Traditional
Slow-roasted pork loin with apple cider glaze
Vegetarian
Butternut squash soup with toasted pumpkin seeds
Cheese
Aged Vermont sharp cheddar
Also good withBBQ

The story behind it

The maker

Woodchuck Hard Cider was founded in 1991 in a two-car garage in Proctorsville, Vermont, by Greg Failing. It became one of the first commercially successful craft cider brands in the United States, helping to revitalize the entire American cider industry.

How it is made

Handcrafted in Vermont since 1991, Woodchuck has spent over three decades perfecting the art of hard cider. Using only premium ingredients, their cider makers slow-ferment the juice to produce a consistently smooth and iconic draft cider.

From Vermont, USA

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