Willett Rye 4-Years
Rye Whiskey

Willett Rye 4-Years

Willett750 ml55% ABV

Bold cask-strength rye with rich baking spice depth

This critically acclaimed cask strength rye whiskey showcases the rich tradition of the Willett family with a bold, complex character. It delivers a striking balance of robust baking spices and deep caramelized sweetness, making it a favorite among whiskey purists.

cinnamoncarameloakmint

Best enjoyed

Room temperature64-70F
Nosing glassGlencairn glass
Gifting
Celebration
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Food pairings

Traditional
Slow-smoked beef brisket or dark chocolate truffles
Vegetarian
Pecan pie or rich bread pudding
Cheese
Aged Cheddar or mature Gouda
Also good withDark Chocolate

A cocktail to make with it

Classic Willett Manhattan

  • 2 oz Willett Family Estate 4 Year Rye
  • 1 oz Sweet Vermouth
  • 2 dashes Angostura Bitters
  • Brandied cherry for garnish

Combine all ingredients in a mixing glass with ice. Stir until chilled, strain into a coupe glass, and garnish with a brandied cherry.

Serve in a glencairn glass

The story behind it

The maker

The Willett family has a distilling legacy dating back to the late 1800s, officially establishing the Willett Distilling Company in 1936. Today, the family-owned estate continues to craft exceptional, award-winning spirits on their picturesque Bardstown farm, balancing heritage with independent craft innovation.

How it is made

Distilled, aged, and bottled at the historic Willett Distillery in Bardstown, Kentucky, this rye is matured in hand-selected new charred American oak barrels. The distillery uses proprietary yeast strains and a time-honored family mash bill to achieve its signature profile.

From Kentucky, USA

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