Trapiche Oak Cask Chardonnay
Chardonnay

Trapiche Oak Cask Chardonnay

Trapiche750 ml13.5% ABV

Elegant Mendoza Chardonnay with a touch of toasted oak

A beautifully balanced Chardonnay showcasing ripe pear, citrus, and subtle toasted oak notes from barrel aging. The palate is creamy yet refreshed by a lively acidity that carries into a clean, elegant finish.

pearvanillacitrusoak
86/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Chilled45-52F
Wine glassWhite wine glass
Weeknight
Dinner Party
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Food pairings

Traditional
Roasted chicken or grilled sea bass
Vegetarian
Butternut squash ravioli in sage butter
Cheese
Mild Brie or Young Gouda
Also good withFish

The story behind it

The maker

Founded in 1883 by Tiburcio Benegas, Trapiche began as a small vineyard named El Trapiche in Mendoza. Over more than a century, it has grown into one of Argentina's most famous and pioneering wine producers, renowned for quality and consistency.

How it is made

Grown in high-altitude vineyards of Mendoza, these grapes benefit from intense sunlight and cool mountain nights. The wine is aged in selected oak casks for several months to achieve its signature touch of vanilla and spice complexity.

From Mendoza, Argentina

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