Sugarlands Appalachian Sippin' Cream Dark Chocolate Coffee Liqueur
Cream Liqueur

Sugarlands Appalachian Sippin' Cream Dark Chocolate Coffee Liqueur

Sugarlands Shine50 ml20% ABV

Decadent dark chocolate and roasted coffee in velvety cream

Sugarlands Appalachian Sippin' Cream Dark Chocolate Coffee blends the decadent taste of rich cacao with smooth, medium roast coffee. This cream liqueur starts with aromas of brown sugar and toffee before delivering a luscious, velvety finish.

chocolatecoffeecreamtoffee
91/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
Rocks glass
Gifting
Celebration
Dessert
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Food pairings

Traditional
Serve alongside warm chocolate fudge brownies or poured over vanilla bean ice cream.
Vegetarian
Drizzled over warm Belgian waffles or paired with fresh raspberries.
Cheese
Mild, creamy cheeses like Mascarpone or double-cream Brie.
Also good withIce CreamDessertWaffles

A cocktail to make with it

Sippin' Coffee spiked

  • 2 oz Sugarlands Dark Choco Coffee Sippin' Cream
  • 4 oz Fresh hot coffee
  • Whipped cream for garnish

Pour the cream liqueur into a warm mug, fill with freshly brewed hot coffee, stir gently, and top with whipped cream.

Serve in a rocks glass

The story behind it

The maker

Sugarlands Distilling Company was founded in Gatlinburg, Tennessee, in 2014 with a focus on bringing high-quality moonshine and craft spirits to the public. As a proud partner of various outdoor and sporting organizations, the distillery has become a major destination in the Smokies, celebrated for its community spirit and rustic storytelling.

How it is made

Deep in the Great Smoky Mountains, Sugarlands Distilling Company crafts authentic spirits using a blend of traditional methods and modern quality controls. Their Appalachian Sippin' Creams are renowned for using a rich, fresh cream base to deliver exceptionally smooth dessert flavors.

From Gatlinburg, Tennessee, USA

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