SARANAC PUMPKIN ALE
Pumpkin Ale

SARANAC PUMPKIN ALE

SaranacN/A5.3% ABV

A classic fall favorite brewed with real pumpkin and spice

Brewed with real pumpkin and a signature blend of spices, this autumnal ale mimics the warm flavors of a fresh-baked pumpkin pie. Its rich, malty backbone is complemented by cinnamon, ginger, allspice, and cloves, finishing with a smooth, sweet complexity.

PumpkinSpicedCinnamonMalt

Best enjoyed

Chilled45-52F
Pint glass
Fall Season
Thanksgiving
Autumn Cookout
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Food pairings

Traditional
Roasted Thanksgiving turkey with cranberry sauce
Vegetarian
Butternut squash ravioli with sage brown butter
Cheese
Aged Cheddar or creamy Brie
Also good withSquashCheddar

The story behind it

The maker

F.X. Matt Brewing Company was founded in 1888 in Utica, New York, by German immigrant Francis Xavier Matt. It is one of the oldest family-owned breweries in the United States, celebrated for its survival through Prohibition and its transition to the Saranac craft beer line in the 1980s.

How it is made

Saranac Pumpkin Ale is a seasonal pioneer in the craft pumpkin beer category, utilizing whole pumpkin in the mash along with classic pie spices. It is brewed by the historic F.X. Matt Brewing Company, which survived Prohibition by producing Utica Club sodas and non-alcoholic beers.

From New York, USA

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