San Antonio Madeira
Madeira

San Antonio Madeira

San Antonio Winery750 ml18% ABV

A historic California take on classic, nutty Madeira wine

This California-made Madeira-style wine displays complex, nutty aromas and an elegant, oxidized character developed through specialized aging. With its light amber color and balanced acidity, it offers a dry yet rich profile reminiscent of traditional Sercial Madeira.

caramelhazelnutalmonddried-orange

Best enjoyed

Lightly chilled52-58F
Wine glassPort glass
After Dinner
Gifting
Cooking
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Food pairings

Traditional
Roasted duck with cherry reduction or French onion soup
Vegetarian
Roasted wild mushroom tartlet with herbs
Cheese
Aged Gruyère or Manchego

The story behind it

The maker

Founded in 1917 by Santo Cambianica in downtown Los Angeles, San Antonio Winery is the oldest producing winery in the city. The Riboli family has kept the historic estate thriving across four generations, preserving a legacy of accessible, quality winemaking.

How it is made

Crafted at the historic San Antonio Winery, this Madeira-style wine is produced using traditional techniques to mimic the classic fortified style of Portugal. The winemaker carefully induces controlled oxidation and wood aging to create its signature rich and complex depth.

From California, USA

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